Sustainable Agritech and Agribusiness Innovation Viet Nam

Poultry Keeping and Management Training Course

Poultry farming is one of the fastest-growing and most rewarding agribusiness sectors worldwide. From smallholder farmers to large-scale producers, success depends on knowledge, discipline, and well-structured management systems. Every bird, every egg, and every decision counts.

But here’s the question: are your chickens merely surviving or thriving? Are you running your poultry enterprise with a plan, or reacting to daily challenges?

This Poultry Keeping and Management Training provides the foundation and the advanced tools you need to plan, manage, and scale poultry farming as a profitable business. Designed for practical learners, it blends on-farm examples, data-driven decision-making, and agribusiness strategies to help you achieve sustainable productivity.

Duration
5 Days
Duration
Certificate
Certificate
Included
Delivery
Instructor-Led
Delivery
Level
Foundation To Intermediate
Level
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Training Options

Reserve Your Spot Today — Pay When You're Ready!

Live Online Training

Join from anywhere with interactive virtual sessions

Starts
Ends
Weekend (4 Wks)
USD 850
Starts
Ends
Mon - Fri (5 Days)
USD 850
Starts
Ends
Weekend (4 Wks)
USD 850
Starts
Ends
Mon - Fri (5 Days)
USD 850
Starts
Ends
Mon - Fri (5 Days)
USD 850
Starts
Ends
Weekend (4 Wks)
USD 850
Starts
Ends
Mon - Fri (5 Days)
USD 850

Classroom Training

In-person sessions at premier locations

Nairobi Kenya
Mon - Fri
5 Days
USD 1,500
Kigali Rwanda
Mon - Fri
5 Days
USD 1,850
Dubai United Arab Emirates (UAE)
Mon - Fri
5 Days
USD 4,200
Addis Ababa Ethiopia
Mon - Fri
5 Days
USD 2,400
Customized Content
Team Training
Flexible Dates

In-person training at our premier venues — pick a city and date that works for you.

Location Duration Fee Language
Nairobi, Kenya Mon - Fri (5 Days) USD 1,500 English See dates & reserve →
Kigali, Rwanda Mon - Fri (5 Days) USD 1,850 English See dates & reserve →
Dubai, United Arab Emirates (UAE) Mon - Fri (5 Days) USD 4,200 English See dates & reserve →
Addis Ababa, Ethiopia Mon - Fri (5 Days) USD 2,400 English See dates & reserve →
Zanzibar, Tanzania Mon - Fri (5 Days) USD 2,300 English See dates & reserve →
Abuja, Nigeria Mon - Fri (5 Days) USD 2,900 English See dates & reserve →
Mombasa, Kenya Mon - Fri (5 Days) USD 1,600 English See dates & reserve →
Cape Town, South Africa Mon - Fri (5 Days) USD 4,000 English See dates & reserve →
Johannesburg, South Africa Mon - Fri (5 Days) USD 3,800 English See dates & reserve →
Kampala, Uganda Mon - Fri (5 Days) USD 1,800 English See dates & reserve →
Pretoria, South Africa Mon - Fri (5 Days) USD 3,500 English See dates & reserve →
Lagos, Nigeria Mon - Fri (5 Days) USD 2,500 English See dates & reserve →
Arusha, Tanzania Mon - Fri (5 Days) USD 2,000 English See dates & reserve →
Dar es Salaam, Tanzania Mon - Fri (5 Days) USD 1,900 English See dates & reserve →
Kisumu, Kenya Mon - Fri (5 Days) USD 1,600 English See dates & reserve →
Nakuru, Kenya Mon - Fri (5 Days) USD 1,600 English See dates & reserve →
Naivasha, Kenya Mon - Fri (5 Days) USD 1,600 English See dates & reserve →
Accra, Ghana Mon - Fri (5 Days) USD 5,950 English See dates & reserve →

Live, instructor-led sessions you can join from anywhere — pick the next start date below.

Code Start Date End Date Duration Fee
PKM-01 Weekend (4 Weeks) USD 850 Reserve my seat → Reserve team seats →
PKM-01 Mon - Fri (5 Days) USD 850 Reserve my seat → Reserve team seats →
PKM-01 Weekend (4 Weeks) USD 850 Reserve my seat → Reserve team seats →
PKM-01 Mon - Fri (5 Days) USD 850 Reserve my seat → Reserve team seats →
PKM-01 Mon - Fri (5 Days) USD 850 Reserve my seat → Reserve team seats →
PKM-01 Weekend (4 Weeks) USD 850 Reserve my seat → Reserve team seats →
PKM-01 Mon - Fri (5 Days) USD 850 Reserve my seat → Reserve team seats →

Our instructor comes to your office — same curriculum and accredited certificate, with case studies built around the work your team actually does.

Team Training

Train your entire team together in a familiar environment for better collaboration

Fully Customized

Content tailored to your industry, tools, and specific business challenges

Cost Effective

Save on travel & accommodation costs when training multiple employees

Flexible Scheduling

Choose dates that work best for your team's availability and projects

How It Works
1
Request a Quote

Tell us about your team size, preferred dates, and training goals

2
Get a Custom Proposal

Receive a tailored training plan and competitive pricing within 24 hours

3
We Come to You

Our certified trainer arrives ready to deliver impactful, hands-on training

Ready to upskill your team on Poultry Keeping and Management Training?

No commitment required · Response within 24 hours

About the Course

Modern poultry farming goes beyond feeding chickens. It’s a structured system that demands strategy, technical know-how, and sound financial judgment. Whether you’re raising layers for eggs, broilers for meat, or indigenous chickens for niche markets, profitability hinges on efficient management, disease control, proper nutrition, and cost-benefit understanding.

This hands-on poultry management course transforms theory into practical know-how. You’ll learn how to select the right breeds, design suitable housing, optimize feed use, prevent disease outbreaks, and evaluate financial performance. With guidance from industry experts, you’ll also explore sustainable and climate-smart practices that make your poultry agribusiness resilient and profitable.

By the end of the program, you’ll understand poultry production systems and run your poultry venture like a business, not a gamble.


Target Audience

This training is ideal for:

  • Aspiring and practicing poultry farmers
  • Agribusiness entrepreneurs and cooperative members
  • Agricultural extension and livestock officers
  • NGO and development practitioners in food security
  • Vocational trainers in livestock management
  • Youth and women in agribusiness programs
  • Farm managers and supervisors
  • Financial institutions supporting agribusiness clients
  • Investors exploring poultry as a business venture
  • Students or researchers in animal science or agribusiness

Course Objectives

This course equips participants with practical skills, scientific understanding, and agribusiness management techniques for profitable poultry production. By the end of the training, you will be able to:

  • Understand key principles of poultry keeping and production systems.
  • Identify and select appropriate breeds for various production goals.
  • Manage housing, feeding, and health programs effectively.
  • Apply biosecurity and hygiene measures to reduce mortality.
  • Perform cost-benefit and profitability analyses for poultry enterprises.
  • Keep accurate production, financial, and health records.
  • Develop marketing, branding, and value-addition strategies.
  • Build and scale a sustainable poultry agribusiness.

Local Application and Business Return in Viet Nam

How participants can apply the training in local operating conditions, and the return their organisation can plan for.

How participants apply this

Participants apply this course by improving housing layout, flock scheduling, feeding routines, vaccination awareness, and mortality checks on a day-to-day basis. In Viet Nam, that usually means using simple production records to compare batches, identify where losses occur, and make faster decisions on feed, stocking density, and culling. The training also helps farm teams coordinate labour more effectively across brooding, sanitation, feeding, and egg or meat collection. For managers, it provides a framework for turning poultry keeping from reactive problem-solving into planned production.

Expected ROI

Within 6–12 months, the main return is usually lower preventable loss and more stable flock performance. Better housing, feeding discipline, and health management can improve uniformity and reduce waste, which supports stronger output per bird and fewer emergency expenses. Businesses often see the biggest gains in lower mortality, better feed control, and more reliable planning for restocking and sales. The training is also likely to improve management confidence, which matters when scaling beyond household-level production.

Training Methodology

                  This Poultry Keeping and Management Training uses a practical, hands-on approach designed for immediate impact.

                  • Interactive lectures with case-based discussions.
                  • Group exercises simulating farm management scenarios.
                  • Real-world examples from successful poultry enterprises.
                  • Visual demonstrations and farm planning templates.
                  • Step-by-step budgeting and profitability exercises.
                  • Peer learning and reflection sessions.
                  • Action planning to implement learning after the course.

                  Upcoming Sessions

                  Next available dates worldwide

                  Virtual

                  (Zoom) Training
                  USD 850
                  27th Jun-19th Jul 2026

                  Nairobi

                  Kenya
                  USD 1,500
                  27th Jul-31st Jul 2026

                  Kigali

                  Rwanda
                  USD 1,850
                  20th Jul-24th Jul 2026

                  Dubai

                  United Arab Emirates (UAE)
                  USD 4,200
                  29th Jun-3rd Jul 2026

                  Addis Ababa

                  Ethiopia
                  USD 2,500
                  29th Jun-3rd Jul 2026

                  Zanzibar

                  Tanzania
                  USD 2,300
                  29th Jun-3rd Jul 2026

                  Abuja

                  Nigeria
                  USD 2,800
                  20th Jul-24th Jul 2026

                  Mombasa

                  Kenya
                  USD 1,600
                  13th Jul-17th Jul 2026

                  Cape Town

                  South Africa
                  USD 4,000
                  13th Jul-17th Jul 2026

                  Johannesburg

                  South Africa
                  USD 3,800
                  29th Jun-3rd Jul 2026

                  Pretoria

                  South Africa
                  USD 3,500
                  20th Jul-24th Jul 2026

                  Kampala

                  Uganda
                  USD 1,800
                  20th Jul-24th Jul 2026

                  Lagos

                  Nigeria
                  USD 2,500
                  29th Jun-3rd Jul 2026

                  Certification

                  Recognized credentials that advance your career

                  Participants who complete the Poultry Keeping and Management Training Program earn a Trainingcred Certificate of Achievement, demonstrating professional competence and alignment with global standards in learning and development.

                  NITA Accredited

                  Accredited by the National Industrial Training Authority, ensuring programs meet nationally recognized standards of quality and relevance.

                  CPD Certified

                  Recognized by the CPD Certification Service, ensuring every program meets internationally benchmarked standards of professional excellence.

                  Why this course earns its place on your CV

                  Accredited training, practitioner trainers, and peers on the same career track — the three things real expertise is built on.

                  Expert-Led Training

                  • Learn from industry-leading poultry experts with over 20 years of practical experience.
                  • Gain exclusive insights from professionals who manage successful, large-scale poultry farms.
                  • Experience real-time problem-solving with interactive, expert-led live sessions.

                  Career Advancement

                  • Equip yourself with the skills top agriculture firms demand for poultry management roles.
                  • Gain expertise skills in Poultry Keeping and Management, enhancing your resume and job prospects.
                  • Access advanced techniques that prepare you for leadership positions in poultry farming.

                  Practical Skills Application

                  • Master the latest in poultry health, biosecurity, and nutrition with hands-on training.
                  • Implement best practices immediately with our step-by-step, practical training approach.
                  • Transform your poultry venture with proven strategies tailored for optimal productivity.

                  Real Results from Real Professionals

                  Thousands of professionals have transformed their careers through our training programs. Now, it's your turn.

                  Local market advisory

                  Course relevance for Viet Nam

                  A country-specific view of market pressure, regulatory context, and practical business return behind this training.

                  • Market context
                  • Regulatory fit
                  • Business application

                  Why this course matters in Viet Nam

                  A market-specific advisory on the operating pressures this course helps teams address.

                  Poultry Keeping and Management Training matters in Viet Nam because poultry producers compete in a market where margins depend on feed efficiency, flock health, biosecurity, and disciplined record-keeping. The course is especially relevant for farm owners, poultry unit managers, extension teams, and agribusiness staff who need to reduce losses from disease and improve planning across brooding, feeding, housing, and sales. For leaders, it supports a practical decision: whether the business is ready to scale production with tighter operating controls and better financial visibility.
                  Biosecurity is a business issue

                  In Viet Nam, poultry operations need training that turns disease prevention into daily routines, because flock health directly affects survival rates, input waste, and marketable output.

                  Feed control drives profitability

                  Participants need practical methods for ration planning, feed storage, and feed-use monitoring, since feed is one of the main levers for controlling production cost in poultry systems.

                  Record-keeping improves scaling decisions

                  Farmers and supervisors benefit from learning production records, mortality tracking, and cost monitoring so they can decide whether to expand, restock, or change management practices.

                  This training is timely because poultry businesses face constant pressure to improve productivity while controlling disease risk and operating costs. It is also useful where farms are moving from informal backyard production toward more structured commercial management and need stronger planning discipline.

                  Regulatory context in Viet Nam

                  The local regulators, laws, and frameworks shaping this discipline, with the curriculum mapped to what teams need to know.

                  4

                  Regulators

                  • MARD Sets national agricultural policy and oversees livestock development priorities relevant to poultry production.
                  • DAH Responsible for animal health oversight, disease control, and veterinary measures that affect poultry biosecurity.
                  • NAFIQAD Relevant where poultry production connects to food safety, inspection, and quality assurance requirements.
                  • MONRE Important for environmental compliance where poultry farms must manage waste, odour, and water impacts.

                  Frameworks the course aligns with

                  • 01 Law on Animal Husbandry · 2018
                  • 02 Law on Veterinary Medicine · 2015
                  • 03 Law on Food Safety · 2010
                  • 04 Law on Environmental Protection · 2020

                  Frequently Asked Questions

                  Got questions? We've gathered the answers to common queries to help you feel confident and informed.

                  Who else has attended this training course?

                  Join global leaders and experts from top-tier organizations who have already benefited from this training. Here are just a few of our past participants:

                  Designation Organization
                  Practitioner Consultancy Firm, QATAR
                  Practitioner Consultancy Firm, KENYA
                  CEO NASAH Poultry Farming, Liberia
                  Consultant Mere Farms, SAINT PIERRE AND MIQUELON
                  Practitioner Self Sponsored, UGANDA
                  Founder Hope agri, South Africa

                  Your seat is waiting.

                  Join these industry leaders and take the next step in your career.

                  It is most useful for poultry farm owners, unit supervisors, hatchery or brooding staff, extension workers, and agribusiness professionals who support poultry operations. It also helps new entrants who need a practical foundation before investing in stock and infrastructure.

                  It helps with feed wastage, poor housing decisions, weak biosecurity, inconsistent flock monitoring, and avoidable mortality. It also supports better planning for production cycles and more accurate cost control.

                  Yes. Smallholders often gain the most from simple improvements in sanitation, feeding, flock observation, and record-keeping because these changes can quickly affect survival and profitability. The course is also useful for farmers planning to grow from a small flock into a commercial enterprise.

                  Yes, poultry management training usually applies to both broiler and layer systems because the core issues are similar: housing, feeding, disease control, and production planning. The participant can then adapt the methods to the specific production goal.

                  Trusted by 100+ organizations across 40+ countries

                  Premier Bank
                  Amnesty International
                  UNDT SACCO
                  UNFPA
                  USAID
                  AMREF Health Africa
                  KENTRADE
                  CPF
                  UFIA
                  UNICEF
                  Central Bank of Kenya
                  UNDP
                  GIZ
                  Premier Bank
                  Amnesty International
                  UNDT SACCO
                  UNFPA
                  USAID
                  AMREF Health Africa
                  KENTRADE
                  CPF
                  UFIA
                  UNICEF
                  Central Bank of Kenya
                  UNDP
                  GIZ
                  Barbours
                  Bank of Rwanda
                  RFA
                  Dahabshil Bank
                  Dorcas Aid
                  Finn Church Aid
                  KCB Foundation
                  Ministry of Education Saudi Arabia
                  NSSF Uganda
                  RBA
                  Reserve Bank of Malawi
                  WASREB Kenya
                  Virginia Commonwealth University
                  Barbours
                  Bank of Rwanda
                  RFA
                  Dahabshil Bank
                  Dorcas Aid
                  Finn Church Aid
                  KCB Foundation
                  Ministry of Education Saudi Arabia
                  NSSF Uganda
                  RBA
                  Reserve Bank of Malawi
                  WASREB Kenya
                  Virginia Commonwealth University